San Fereolo Dogliani Valdiba 2021 MARQUE The 2025 draws from rocky

The 2025 draws from rocky volcanic soils at Luchsinger in Clear Lake

Plants age 7 to 9 years

and white nectarine

Jerome Fornerot founded his domaine in Saint-Aubin in 2004

His Bourgogne comes from vines just outside the village lines and gets the same painstaking

San Fereolo Dogliani Valdiba 2021 MARQUE The 2025 draws from rockyDolcetto from the heart of Dogliani, just south of Barolo, made by a producer who treats the grape with real seriousness. San Fereolo is Nicoletta Bocca's biodynamic (Demeter certified) estate, and Valdiba is her everyday Dogliani, sourced from younger vines and vinified entirely in steel with about a 10 day maceration to keep the fruit fresh and pure. Bottled after roughly a year, it is the juicy, immediately drinkable side of her cellar while still