Casal dos Jordoes Douro Porto Finest Reserve NV le-marche The fruit was fermented with

The fruit was fermented with 10% whole bunches on the bottom of the remaining crushed fruit to achieve aromatic lift and perfume

so when it came to Heathcote

Winemaking: Harvesting in the cool of night

it enhances the richness

Lingering beautifully

Casal dos Jordoes Douro Porto Finest Reserve NV le-marche The fruit was fermented withWith the Casal Dos Jordes Porto Finest Reserve comes a first class organic port wine in the wine glass. Here it reveals a wonderfully dense, ruby red color. If you give it some air by swirling, this Fortified Wine reveals a high density and fullness, which is evident in strong church windows at the edge of the glass. This Portuguese cuve reveals wonderfully expressive notes of plums, mulberries, blackberries and blueberries in the glass. These are