Domaine Huet Vouvray Le Haut-Lieu Moelleux 2005 (Museum Release) stargazer the wine gets its flavour

the wine gets its flavour and complexity purely from the fruit flavour and unique fermentation

with remarkable depth and precision

The wines of Montmain are particularly fine and balanced with notes of citrus or white flowers in their youth

it is medium to full-bodied with a dense yet fresh texture

Vineyards at the estate are planted to 62% Cabernet Sauvignon

Domaine Huet Vouvray Le Haut-Lieu Moelleux 2005 (Museum Release) stargazer the wine gets its flavourWhilst 2005 was not a prodigious year for botrytis, there were some superb, concentrated and minerally Moelleux produced thanks to the dry, warm conditions at harvest. Anyone who has enjoyed the 2005 Cuve Constance from this producer will need no convincing. This isn't an unctuous sweet wine you can stand your spoon up in, instead the balance is pinpoint, the palate so fine and pure and complexwith citrus rind, bees wax and floral notesand the finish