Krya Vayots Dzor Poqr 2022 CRV This is what old-vine California

This is what old-vine California is supposed to taste like

Seth Morgen Long started making wine in 2014 with a singular vision: site-sensitive Chardonnay from the Willamette Valley's finest vineyards

the next step up

distinctly southern-cone white: ripe stone fruit

The low 3 g/l dosage of Extra Brut further highlights the wine’s purity and vibrancy

Krya Vayots Dzor Poqr 2022 CRV This is what old-vine CaliforniaTatevik Gabrielyan grew up in Vernashen, left Armenia at eighteen to study winemaking in Switzerland, met her partner Jean Paul Berger there, and came home to make wine on her grandfather's abandoned vineyards. The winery is an old cheese factory built on 70 year old vines, and it's named Krya, Armenian for turtle: wisdom, patience, longevity. Poqr means "small," and it's a red field blend of Areni alongside grapes most of us have never heard of,