The Four Saucemen - Pork Rib Rub 100g Fireboard blower sold seperately

Fireboard blower sold seperately

and can easily be inserted with the sharp tip

Grate lifter included for easy grate removal

Corten steel finish for a stunning outdoor rustic look

Yeast Extract (Wheat

The Four Saucemen - Pork Rib Rub 100g Fireboard blower sold seperately100 grams of banging flavour! WINNER at Meatstock Auckland 2018 and 2019 Pork Rib Category. Sweet and smokey with a little bit of heat. You will impress the toughest judges. At home or on the competition circuit. DIRECTIONS Buy the best ribs you can, rub with olive oil and sprinkle The Four Sauceman rub liberally on all sides 30 minutes prior to cooking. Barbecue or bake. Store in a cool place, dry place. INGREDIENTS Spices and Spice Extract, Salt,