chateau de la gaude altitude 400 rose bio two palms Its pale color is slightly

Its pale color is slightly salmony

It pairs beautifully with grilled sea bass served on lemon and fennel vegetables

The vision behind Hampton Water was simple: create a rosé that is elegant

It will also sublimate your desserts made with red fruits

The Rosae is produced from 100% Tempranillo grapes grown in certified organic vineyards at over 900 meters above sea level

chateau de la gaude altitude 400 rose bio two palms Its pale color is slightlyChteau de la Gaude Altitude 400 Ros BIO Chateau de la Gaude located in Aix en Provence is a famous winery and luxury 5 star boutique hotel with the Michelin starred chef Matthieu Dupuis Baumal. Specifically produced for this Gourmet Temple, is the Altitude 400 sparkling Ros. Made from a prestige blend of typically Provencal grape varieties, this cuvee comes from the best plot of Grenache, with over 63 year old vines, located 400 meters above the level